Authentic Thai Chili Sauce (Nam Jim Jaew) Recipe

Name: Authentic Thai Chili Sauce (Nam Jim Jaew) Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 2
Cuisine: Thai
Ingredients: 4 tablespoons tamarind paste; 2 tablespoons warm water; 1 tablespoon fish sauce; 1 tablespoon palm sugar; 1 tablespoon fresh lime juice; 1 tablespoon roasted Thai chili flakes; 1 tablespoon toasted rice powder; 2 tablespoons finely diced shallot; 2 tablespoons chopped herbs such as green onion and sawtooth coriander

Thai Serving: 2 Prep Time: 15 mins Difficulty: Medium MINTS MEALS Go to Recipe

Ingredients you need:

4 tablespoons tamarind paste 2 tablespoons warm water 1 tablespoon fish sauce 1 tablespoon palm sugar 1 tablespoon fresh lime juice 1 tablespoon roasted Thai chili flakes 1 tablespoon toasted rice powder 2 tablespoons finely diced shallot 2 tablespoons chopped herbs such as green onion and sawtooth coriander MINTS MEALS Go to Recipe

Begin by gathering all the necessary ingredients for the Nam Jim Jaew.

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In a small bowl, combine the tamarind paste, warm water, and palm sugar. Stir until the sugar is fully dissolved.

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Add the fish sauce and fresh lime juice, then gently stir them together.

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Add the roasted chili flakes and toasted rice powder, then stir to combine. Taste and adjust until you achieve the desired balance. The flavors should harmoniously blend smoky spiciness, sourness, and sweetness.

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Add the finely diced shallot and all mixing herbs into the Nam Jim Jaew sauce. Stir to combine. Serve with grilled meats.

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Authentic Thai Chili Sauce (Nam Jim Jaew) Recipe

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