Fusion

5 minutes Seafood Udon Stir-Fried with Sukiyaki Sauce Recipe

Serving: 1   Prep Time: 10 mins
Difficulty: Easy

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Ingredients you need:

  • Udon noodles
  • Proteins choices: Seafood, chicken, beef
  • Vegetable choices: Cabbage, Mushroom, Carrot, Zucchini
  • 1 cup Japanese Sukiyaki Sauce
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1

Pour Sukiyaki base sauce and wait until it heats and add vegetables, Add the Udon noodle. Let the noodle soak and soft and then added protein. And stir-fried together until everything turns brown and aroma. ** If your proteins are uncooked, add them before vegetables.

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5 minutes Seafood Udon Stir-Fried with Sukiyaki Sauce Recipe

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