Fusion
A Fun Sugar Toast with Ice Cream Recipe
Serving:
1
Prep Time:
30 mins
Difficulty:
Super easy
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Ingredients you need:
1 Toast
1 Tbs Brown Sugar
Butter
1 scoope of Vanilla Ice cream
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1
Place the brown sugar and the butter into a saucepan and set over medium heat.
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2
Stir the brown sugar and butter together well. Keep stirring the mixture as the butter melts. It will become thicker and tackier.
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3
Place the toast on the caramelizing sugar and fry until it becomes light brown on both sides.
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4
Cut the bread into small bites and serve with ice cream.
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